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Sashi Japanese Yakiniku Restaurant
Hong Kong, Causeway Bay, Jaffe Rd, 496號, Richmond Plaza, 3/F
Causeway Bay, Hong Kong
Rating: 219
Score: 3.6
Price: Moderately expensive
Discover the Delights of Authentic Japanese Cuisine at Our Restaurant
Indulge in a Culinary Journey Through Japan
Step into our restaurant and immerse yourself in the tantalizing world of Japanese cuisine. With a diverse menu that offers a wide range of options, from delectable sushi and sashimi to premium meats and seafood for DIY cooking, every bite promises to be a flavorful adventure.
A Feast for the Senses
Prepare to be amazed by the exquisite selection of sushi and sashimi that our restaurant has to offer. Each piece is a work of art that showcases the freshest seafood and the skillful craftsmanship of our chefs. Whether you prefer classic favorites like nigiri and maki rolls or want to try something more adventurous, the options are endless.
DIY Cooking Experience
For those looking to put their culinary skills to the test, our menu also includes a variety of meats and seafood that you can cook yourself at your table. From succulent cuts of beef to delicate seafood options, each dish is guaranteed to satisfy your taste buds and provide a unique dining experience.
Unparalleled Dining Experience
At our restaurant, the focus is not just on the food but also on creating a memorable dining experience for every guest. The cozy ambiance, attentive service, and attention to detail ensure that your meal is not just a meal but an event to be savored and enjoyed.
Price Point
While the experience at our restaurant is undoubtedly luxurious, it is also accessible to a wide range of diners. At an average cost of $368 per person, you have the freedom to explore and indulge in whatever culinary delights your heart desires without breaking the bank.
Plan Your Visit
Whether you are a connoisseur of Japanese cuisine or someone looking to explore new flavors, our restaurant offers an unparalleled dining experience that is sure to leave you wanting more. Make a reservation today and embark on a culinary journey through Japan like never before.