Iketeru

Level 8, 3, Jalan Stesen Sentral, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Kuala Lumpur, Malaysia

Rating: 486

Score: 4.3

Price:

Iketeru: A Japanese Culinary Adventure at Hilton Kuala Lumpur

Located on the 8th floor of Hilton Kuala Lumpur, Iketeru is a renowned Japanese restaurant that promises a memorable dining experience for its guests. From the moment you step into the restaurant, you are greeted with a warm and inviting ambiance that sets the stage for an exquisite culinary journey.

Exquisite Dining Experience

The meal at Iketeru commences with Dobin Mushi, a delicate seafood broth that delights the senses and prepares you for the culinary delights to follow. The menu offers a range of options, from curated multi-course menus to a la carte dishes, catering to every palate.

• The Teppanyaki Ribeye is a standout dish at Iketeru, showcasing the chef's culinary expertise in grilling a succulent piece of meat to tender perfection.
• The seafood course, Oto (Sound), features a medley of fresh seafood delights, including halibut, Hokkaido scallops, and Boston lobster, all expertly prepared to perfection.
• For those who prefer something hot and soupy, the Dobin Mushi, served in an earthen pot, is a must-try, brimming with the sweetness of various seafood.
• The menu also includes offerings like sashimi, salads, sautéed vegetables, garlic fried rice, and miso soup, ensuring a diverse and satisfying dining experience.
• To end the meal on a sweet note, the maccha ice cream provides a refreshing and indulgent dessert option.

Top-Notch Service

At Iketeru, the impeccable service further elevates the dining experience, with attentive staff members like Zuraini, Lyza, and Alam ensuring that every aspect of your meal is perfect. Their professionalism and attentiveness shine through, making sure you have a seamless and enjoyable dining experience.

Culinary Highlights

Guests at Iketeru rave about the freshness and quality of the dishes, with highlights such as:

• The chirashi dish, a delightful mix of fresh seafood, impresses diners with its quality and flavors.
• The Teppanyaki offerings, including Wagyu beef and seafood platters, are cooked to perfection and melt in your mouth.
• The steaks at Iketeru are a must-try, with the Wagyu beef being a crowd favorite for its tenderness and flavor.

Memorable Dining Experiences

Many guests have celebrated special occasions at Iketeru, whether it's a wedding anniversary or a date night. The attentive staff members, like Chyler, Jenny, and Saharuddin, ensure that every visit is a memorable one, with their friendly and welcoming service.

Conclusion

With its unparalleled service, exquisite culinary offerings, and inviting ambiance, Iketeru at Hilton Kuala Lumpur stands out as a must-visit Japanese restaurant in the heart of the city. Whether you're a fan of Teppanyaki, sashimi, or seafood delicacies, Iketeru promises a dining experience that will leave you craving for more.